Jeegujje Sukka | Breadfruit Recipe | Deevi Halasu Palya

Jeegujje Sukka | Breadfruit Recipe | Deevi Halasu Palya | Deegujje Ajadina

Typical south canara dish which is prepared of Breadfruit also known as Jeegujje in Mangalore.It belongs to same family as jackfruit.

It's a soft,buttery vegetable which most of you might have tasted if not grab some & try out the recipe.

Recipe link 👇

https://youtu.be/rE9Ojqlxjfg

Jeegujje Sukka | Breadfruit Recipe | Deevi Halasu Palya | Deegujje Ajadina

Ingredients

Bread fruit 1

Onion 1

Tomato 1

Jeera 1tsp

Mustard 1tsp

Hing 1/2tsp

Curry leaves few

Oil 2tbsp

Grated Coconut 2tbsp

Sukka Masala 2tbsp

Method

*Peel & Cut Breadfruit & soak in water

* Heat a kadai

*Add 2tbsp oil

*Add Cumin, mustard,hing, curry leaves

*Add onion and tomato

*Fry for few sec

*Add Breadfruit stir-fry

*Add 1/2cup water

*Salt as per taste

* Close lid let it cook 10min

* Add Sukka Masala (Sukka Masala Recipe- https://youtu.be/BNzkaNtYLGQ)

*Mix well

*Ready to serve

Sweets & Spices